An annual food-filled fundraiser is just a couple of days away.
On Sunday, the Prince William Chamber of Commerce and Leadership Prince William (LPW) will host Gourmet Guys Give Back, according to a release from LPW.
Slated for 1 p.m. to 3:30 p.m., the event is occurring at Linton Hall School, 9535 Linton Hall Road Bristow.
Participants may enjoy appetizers, entrees, side dishes, soups and dessert that’s prepared by local leaders.
They will also be able to vote for their favorites.
Here are the chefs for this year’s Gourmet Guys Give Back and what they’re serving:
- Supervisor Victor Angry — “Angry Omelette”
- Xiao-Yin Byrom, Tang’s Alterations owner — Thai Fusion Seafood Soup, Larb Sliders and Minted Cucumber Salad
- Kelly Elliott — “Not Your Busia’s Pierogies”
- Mike Garcia, Mike Garcia Construction owner — “Nana’s Hot Rice”
- Benjamin Hazekamp — Turkey Pepper Jack Roll-Ups
- Renee Jones — Bacon Cheeseburger Soup
- Shan Lateef — Samosas and “The Royal Masala”
- Assistant Commonwealth’s Attorney Bradley Marshall — Smoked Ceviche with Plantain Chips and Cubano Sliders
- Dave Merli — Crab Dip, Lobster Bisque, a Potato Bar and “Steak & Cake”
- Supervisor Marty Nohe — Bacon S’mores
- Jason Parsons — Bourbon Peach Glazed Shortbread
- Doug Shoop — Chicken Croquettes and Cheesy Chicken Enchilada Dip
- Brian Sipes — Peach Pulled Pork and Smoked Brisket
- ACTS Development Director Aaron Tolson — Chicken/Veggie Mac-N-Cheese and Chocolate Éclair Cake
- Kevin Williams — “Granny’s Banana Pudding”
Tickets, which are $10 for children between 6 and 13 years old and $25 for adults, can be purchased on the Gourmet Guys Give Back website.
The funds raised will support LPW and chamber activities and programs.
